Preheat oven to 350ºF
Prep baking pan (8 inch x 8 inch) with parchment paper
Set aside 1/3 c of brownie batter.
Add the rest of the batter to prepared baking pan, making sure to flatten batter to the edges
Add cream cheese by the spoonful, alternating with pecan caramel, and brownie batter set aside
Swirl with toothpick or knife to marble
Bake for 28-32 minutes, until toothpick poked into brownie comes out clean
Cheesecake might still be jiggly.