Nutella Stuffed French Toast
This stuffed Nutella French toast recipe makes for an indulgent weekend breakfast or a decadent weeknight dessert!
Servings: 1 serving
- 2 slices bread
- 2 tablespoon Nutella
- 1 egg
- 1/4 cup milk
- 1/2 tsp cinnamon
- pinch salt
- 1 teaspoon butter
- Strawberries / Bananas optional, for toppings
- Syrup optional, topping
Mix the egg, milk, cinnamon, and salt.
Spread Nutella on both slices of bread and make a sandwich.
Dip both sides of the sandwich into the egg/milk mixture.
Melt butter in a pan.
Cook the sandwich in the pan until it is golden brown on both sides, about 1-2 minutes per side.
Top with strawberries, whipped cream and/or powdered sugar